Tuesday, January 31, 2012

White chocolate dipped caramel apples

Last night we made some special caramel apples. My neighbor makes these every year to give out as neighbor gifts for Christmas. They are so delicious, everyone looks forward to them every year. And they're so simple! All you need is 4-5 large apples (any kind you want. Some prefer green tart apples, I personally like sweet red ones)

1 package of Kraft caramels

1 package white chocolate chips

cinnamon/sugar mixture

Scrub the apples clean and dry thoroughly. Make caramel apples according to package directions. Place on a greased piece of parchment paper lining a cookie sheet. Refrigerate at least one hour. Melt white chocolate in a microwave safe bowl in 15-30 second intervals. Dip in cooled caramel apples, then immediately sprinkle with cinnamon/sugar. Refrigerate until hard. Store in refrigerator.

They're so delicious. Seriously, try them.


Jen @ My Own Road said...

Oh wow, these look amazing...they don't count as junk food since fruit is involved, right? ;)

Kelli said...

Love these things. We make them around halloween time and they are delicious and this is coming from someone who typically doesn't like white chocolate!